• The Best of Gourmet: Sixty-five Years, Sixty-five Favorite Recipes

    Take a mouthwatering look and treat yourself to The Best of Gourmet, a spectacular collection of the year’s best menus and recipes, all gathered for you in one beautiful cookbook! Plus, thrill your guests with our anniversary celebration section “Sixty-Five Years, Sixty-Five Favorite Recipes” featuring the best-of-the best recipes – one chosen from each scrumptious year of our magazine. With 350 delicious recipes, 28 spectacular menus and 120 full-color photographs.

    • Brand: Brand: Random House
    • ASIN: 1400066387

  • Gourmet

    An inspiring lifestyle showcase that epitomises sophistication, prestige and the art of good living, delivering the inside story on the fashion of food, lifestyle and people, wine and foodie travel, with a restaurant guide included.


  • The Gourmet Mag | The Italian Spring Issue | Spring 2018: An Italian Cooking Magazine

    The Gourmet Mag is an Italian cooking magazine that explores authentic and traditional recipes, a bit of modern cuisine, Italy’s food culture, people, places and seasonal fun. In every issue, you get a collection of Italian dishes for you to explore and enjoy seasonal produce and cooking methods. Introducing you to Southern, Central and Northern Italian food recipes, it gives you a glimpse of the immense world of ingredients, traditions and the essentials of classic Italian cooking. You’ll find both everyday Italian recipes and special, gourmet dishes for your gatherings and celebrations. You can relax with simple and easy Italian recipes, or challenge yourself into two days leavening breads (hello rainy weekends!). Servings are for two people, to be duplicated as desired. Measures are both in gr and oz. The issue that celebrates the end of lethargy :-), re-birth and flowers! We’ve rested enough with our endless Netflix marathons, hot teas, wool socks and comfy pajamas. Now it’s time for some action. And by action I mean going to the park, laying down on the grass and admiring the clouds. (hahaha) No, really, there’s so much coming ahead: Easter, May celebrations, gardening challenges, reconnecting with friends that survived to hibernation, exploring new places, ingredi...

    • ASIN: 1980499047

  • Saveur

    • Brand: Bonnier Corporation
    • ASIN: B002CT51A6

  • Making WET: The Magazine of Gourmet Bathing

    WET: The Magazine of Gourmet Bathing was one of the seminal avant-garde publications of the 1970s and early 1980s. It had a quirky, prescient editorial sensibility and was a dynamic venue for graphic design experimentation. WET was a precursor to, and exemplar for, later publications such as Beach Culture, Ray Gun, and the like. Talents such as Matt Groening (The Simpsons) and others published their first work here. This book tells the story of the making of WET from its early formation in the Venice Beach creative milieu to its emergence on the international pop-culture scene. This book includes an extended commentary on the process of making WET, along with images and reprints from the magazine. No mere retrospective, this book offers instructive advice for anyone embarking on a journey of artistic entrepreneurship.Leonard Koren trained as an artist and architect. He was the founder and publisher of WET: The Magazine of Gourmet Bathing. Koren writes and consults about design- and aesthetic-related issues. Among his previous books are Wabi-Sabi: for Artists, Designers, Poets & Philosophers and Which "Aesthetics" Do You Mean? Ten Definitions.

    • ASIN: 098148462X

  • Bon Appétit Magazine

    Bon Appétit focuses on what's "now" in the world of food, drink, and entertaining, while still giving readers valuable cooking tools, tips, and most of all, recipes. The only food lifestyle publication on the market, Bon Appétit looks at life through the lens of food—cooking in, dining out, travel, entertainment, shopping and design. Kindle Magazines are fully downloaded onto your Kindle so you can read them even when you're not wirelessly connected

    • ASIN: B00EZAE1II