• Premium Gold Gluten Free Flax & Ancient Grains All Purpose Flour, 5 Pound

    Farm First At Premium Gold Flax Products we pride ourselves in being farmers. We’re not a giant marketing company that uses the cheapest crops available. We understand what it takes to grow great crops and make sure we provide you with the same quality that you would find on our table. One for One Replacement The Premium Gold flours are easy to use. Just take your favorite recipes and replace the flour with ours at a 1:1 ratio. Meaning if it’s a teaspoon of all-purpose flour use a teaspoon of Premium Gold gluten free flour. If it’s 4 cups of whole wheat flour replace it with 4 cups of Premium Gold gluten free flour. We made the product so it’s easy for you to use. Read the Labels Not all gluten free products are created the same. Our gluten free products contain 5 whole grain complex carbs. They are brown rice, flax seed, quinoa, buckwheat, and amaranth. Together they provide a taste similar to all-purpose flour with the nutrition of whole wheat flour. Nutritious The Premium Gold Gluten Free Flax & Ancient Grains All-Purpose Flour has 3g of fiber, 3g of protein and 1200mg of Omega 3. Making it a more nutritious option when comparing it to all-purpose flour.

    • Brand: Premium Gold
    • ASIN: B00J1O97UU
    • UPC: 880999000058

  • Bob's Red Mill Vital Wheat Gluten Flour, 22-ounce

    Bob's Red Mill Vital Wheat Gluten is made from the natural protein found in the endosperm of the wheat berry. When combined with water it becomes highly elastic and taffy-like. Added to bread dough, it helps retain the gas and steam from baking and gives more volume to the baked bread. It can be especially helpful for baking breads made with coarse, whole grain flours and cereals. Bob's Red Mill is the most unique flour mill in the Northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness. All natural. Bob's Vital Wheat Gluten is 75 to 80% protein. Add about one tablespoon per cup flour in your bread recipe and improve texture and elasticity and help your bread rise.

    • Color: Red
    • Brand: Bob's Red Mill
    • ASIN: B000QSL51E
    • UPC: 795871131044

  • King Arthur Flour Gluten Free All-Purpose Baking Mix, 24 Ounce (Pack of 6)

    For all your baking needs. Stock your pantry with our all-purpose gluten-free baking mix. Quite possibly the best thing to happen to gluten-free bakers, this mix is ideal for everything from pancakes at breakfast to your favorite casserole at dinner to shortcake for dessert. With 20 grams of whole grains per serving, you can feel good about using it for all your best recipes. Includes recipes for Savory Biscuits, Cinnamon Streusel Coffeecake, and Waffle and Pancakes on the box. 24 ounce box. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Sourced non-GMO. Fortified with iron, calcium, and vitamin B. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it’s a tough job, but we’re up to the challenge!) and blending to replicate our favorite recipes. The result? Wholesome mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness for everyone to enjoy! Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.

    • Brand: King Arthur Flour
    • ASIN: B00HFNJOJI
    • UPC: 707005215278

  • King Arthur Flour Gluten-Free Measure for Measure Flour, 3 Pound

    Your everyday gluten-free flour. The essential pantry staple for gluten-free baking. Perfect for converting your favorite recipes into gluten-free versions. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron, calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes. Comes in a 1 pound re-sealable bag.Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Sourced non-GMO. 12g of whole grains per serving.Founded in 1790, King Arthur Flour is a 100% Employee-Owned Company and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes.

    • Brand: King Arthur Flour
    • ASIN: B01JJ9H1Q8
    • UPC: 071012075232

  • Bob's Red Mill Whole Wheat Flour - 5 lb

    Bob's Red Mill Whole Wheat Flour - 5 lb

    • Brand: Bob's Red Mill
    • ASIN: B00MFC53LW
    • UPC: 039978533005

  • Hodgson Mill Organic Rye Flour, 30-Ounce (Pack of 6), Great for Baking Rye Bread Like Pumpernickel, Jewish Rye, or German Black Bread, Mix With Other Whole Grain Flours to Bulk Up Flavor and Nutrition

    We only use rye grains grown organically and locally in the Northern Plains, guaranteeing superior freshness and flavor. Our Organic Rye Flour is milled from the bran, the germ, and the endosperm, and like all our flours is completely all natural, giving you just the fresh rye flour flavor without any preservatives for organic healthy foods.

    • Brand: Hodgson Mill
    • ASIN: B004IMYBAG
    • UPC: 071518051020

  • Francine Farine de Ble Tous Usages - French All Purpose Wheat Flour - 2.2 lbs

    Getting good quality flour is the easiest way to improve the way your bread will look and taste. Flour from supermarkets tends to be very white, often old, lacking in taste and natural enzymes, and, most important, not very useful for bread baking. Understanding flour types: French flour type numbers indicate the ash content (in milligrams) per 10 g flour. The numbers are a factor 10 lower than the German types. Type 55 is the standard, hard-wheat white flour for baking, including puff pastries ("pâte feuilletée"). Type 45 is often called pastry flour, and is generally from a softer wheat (this corresponds to what older French texts call "farine de gruau"). Some recipes use Type 45 for croissants although many French bakers use Type 55 or a combination of Types 45 and 55. Types 65, 80, and 110 are strong bread flours of increasing darkness, and type 150 is a wholemeal flour. Note that there is no type 40 French flour like the German type 405, the closest is type 45.

    • Brand: Francine
    • ASIN: B0148O4N3I

  • Zol-DUST Gluten-Free All Purpose Flour, gluten free flour blend, gluten free flour for baking, gluten free flour 1 to 1, gluten free flour mix, gluten free flour low carb, gluten free flour no rice

    Zolene Gluten-Free is delighted to introduce naturally nutrient rich, Gluten-Free Zol-DUST, a gourmet blend of simple organic flours including buckwheat, coconut, sorghum, chia and chickpea. No additives, Zol-DUST is naturally rich in trace minerals and vitamins, and lower in calories and carbs than other flours on the market. Batch tested for gluten using the AOAC Research Institute Performance Tested Method, Zol-DUST is formulated without common allergens (no peanuts, almonds, pecans, walnuts, fish, shellfish, wheat, eggs, dairy, soy) and no barley, rye, corn nor rice. This is the same artisanal Gluten-Free Flour used in the highly acclaimed Zolene Gluten-Free and Gluten-Free & Vegan Too Delights. THE RESULTS ARE IN: 
"By using Zol-DUST gluten-free flour that energizes and supports good health, you can create GREAT TASTING gluten free foods for your entire family." Zol-DUST is your healthy alternative as the best flour currently available on the market, that just happens to be Gluten-Free.

    • Brand: Zolene
    • ASIN: B076KYWV1M

  • King Arthur Flour 100% Organic Wheat Flour, Whole, 2 Pound (Pack of 12)

    Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every one of you has the very best baking experience possible. For classic robust whole wheat flavor, with all the nutritional benefits of a whole-grain flour, King Arthur Premium whole wheat flour—America's top-selling whole wheat flour—simply can't be beat. This flour, in both regular and organic versions, is ideal for all your recipes calling for whole wheat. For those who embrace whole wheat, with its rich flavor and dark color, this flour is the perfect choice.

    • Brand: King Arthur Flour
    • ASIN: B001SAVQL8
    • UPC: 071012081004