Our 4 Smoke Sampler contains 1 ounce each of four of our most popular smoked sea salts. Alderwood Smoked Sea Salt With a mild, sweet flavor Alder is the traditional wood for smoking fish. Try it on vegetables, game birds and pork. Excellent drink rimmer. Can be used when making your own spice blends or rubs where just a hint of smoke is desired. Applewood Smoked Sea Salt With its light, smokey sweetness Applewood is one of the most popular smoking woods. Mild enough to complement fish & vegetables, but still makes an impact with meats like pork & poultry. Adds a nice salty smokiness when applied to snacks and sweets. Excellent drink rimmer. Lends itself well to making rubs and spice blends. Hickory Smoked Sea Salt Our Hickory smoked sea salt has a rich, smoky flavor that can be used on poultry, seafood, meats, salads, sauces, soups, or vegetables. Use it to make your own barbecue sauces and grilling spice rubs, jerky, soups or sauces to add some smoky richness. Mesquite Smoked Sea Salt With an intense, smoky flavor our Mesquite Smoked Sea Salt adds flavor to beef jerky, burgers, cheese dips, gravy, potatoes, ribs. Excellent as an ingredient in your BBQ rubs and sauces to give them that smokiness which is normally only achieved though slow-cooked pit barbeque.
- Brand: Boise Salt Co.
- ASIN: B078R8GRQG