• Frontier Salt Grinder - Alder Smoke - 3.2 Ounces

    Alder Smoked Salt gets its authentic flavor from being slowly smoked over true alder wood -- the traditional smoking wood of the Northwest -- not from artificial flavorings or oils. This all-natural smoking process adds a sweet, true smokehouse flavor. Alder smoked salt pairs well with any grilled foods, especially salmon, asparagus, pork, ribs and burgers. Product Notes: Use the built in grinder top to release the freshest flavor as you grind it.

    • Brand: Frontier
    • ASIN: B0061FYWKC
    • UPC: 089836195135

  • Alderwood Smoked Sea Salt (2lb Bag Coarse Grain)

    Smoked Alderwood Sea Salt is made with pure Pacific Sea Salt that has been slowly smoked above a Northwest Red Alderwood fire creating a genuine rich, smoky flavor. It's all natural, achieving its medium to dark brown coloring from the smoking process. Choose your grain: Fine (for salt shaker) or Coarse (for salt grinder). Packaging: Resealable bulk bag. *This salt does not supply iodide, a necessary nutrient.

    • Brand: San Francisco Salt Company
    • ASIN: B00CQBLPJ6
    • UPC: 817678012866

  • Boise Salt Co. 4 Smoke Premium Sea Salt Sampler - Alder, Apple, Hickory and Mesquite, All-Natural

    Our 4 Smoke Sampler contains 1 ounce each of four of our most popular smoked sea salts. Alderwood Smoked Sea Salt With a mild, sweet flavor Alder is the traditional wood for smoking fish. Try it on vegetables, game birds and pork. Excellent drink rimmer. Can be used when making your own spice blends or rubs where just a hint of smoke is desired. Applewood Smoked Sea Salt With its light, smokey sweetness Applewood is one of the most popular smoking woods. Mild enough to complement fish & vegetables, but still makes an impact with meats like pork & poultry. Adds a nice salty smokiness when applied to snacks and sweets. Excellent drink rimmer. Lends itself well to making rubs and spice blends. Hickory Smoked Sea Salt Our Hickory smoked sea salt has a rich, smoky flavor that can be used on poultry, seafood, meats, salads, sauces, soups, or vegetables. Use it to make your own barbecue sauces and grilling spice rubs, jerky, soups or sauces to add some smoky richness. Mesquite Smoked Sea Salt With an intense, smoky flavor our Mesquite Smoked Sea Salt adds flavor to beef jerky, burgers, cheese dips, gravy, potatoes, ribs. Excellent as an ingredient in your BBQ rubs and sauces to give them that smokiness which is normally only achieved though slow-cooked pit barbeque.

    • Brand: Boise Salt Co.
    • ASIN: B078R8GRQG

  • SaltWorks Salish Alderwood Smoked Sea Salt, Fine, Shaker, 6 Ounce

    The delicious versatility of our all-natural Salish Alderwood Smoked Sea Salt by SaltWorks® makes it one of the most popular selections of smoked sea salts. Our very first smoked salt, Salish set the bar for our other varieties with the perfected 48-hour cold-smoking process and versatile range of grain sizes. The intense smoke of natural, red alder wood is a traditionally Pacific Northwestern pair for salmon and other creamier, richer seafood, but the adaptable flavor profile of the smoke enhances just about any type of meat or poultry, and even vegetables. A completely natural way to add authentic smoked flavor to a wide range of recipes, this salt is an ideal partner for the grill or BBQ, but ventures beyond red meat. Add depth to soups and sauces, finish salads and sauteed vegetables with just a sprinkle, blend with other spices for a custom seasoning blend, or add either to a brine for smoky, salty flavor throughout your favorite pork chops. On the grill or off, enjoy all-natural, smoked flavor year round with Salish Alderwood.Shaker Jar: Made of BPA-free polycarbonate, our salt shakers look like glass but are unbreakable and durable for everyday use. Featuring a specially-designed airtight lid, the cap will close even if some grains of salt stick to the surface or in the h...

    • Brand: SaltWorks
    • ASIN: B01N166S0J
    • UPC: 879322007260

  • India Tree Alder Smoked Sea Salt, 7 oz

    INDIA TREE Alder Smoked Sea Salt is reminiscent of the Northwest Indian potlatch tradition. Pacific sea salt is cold-smoked for 24 hours using red alder wood until it absorbs the wood's full, rich aroma and flavor. Use it to season salmon, halibut, and other fish. Combine it with crushed green peppercorns to season burgers, baked potatoes, and corn on the cob. This baked salmon recipe serves four: Rub 1 1/2 lbs of salmon fillet with 2 Tbsps. extra virgin olive oil. Place the fillet, skin down, in a shallow baking dish. Sprinkle 1 Tsp. INDIA TREE Alder Smoked Sea Salt evenly over the top. Roast the fish in a preheated 300 F. degree oven, just until barely cooked through, about 30 minutes.

    • Brand: India Tree
    • ASIN: B000O3G6WO
    • UPC: 734865101403

  • Cherrywood Smoked Sea Salt (2lb Bag - Coarse Grain)

    Smoked Cherrywood Sea Salt is made with pure Sea Salt that has been slowly smoked above a Maine Cherrywood fire. The result is a smooth, slightly sweet tasting sea salt. It's all natural, achieving its golden/medium brown coloring from the smoking process. Choose your grain: Fine (for salt shaker) or Coarse (for salt grinder). *This salt does not supply iodide, a necessary nutrient.

    • Brand: San Francisco Salt Company
    • ASIN: B00CQ92YXO
    • UPC: 817678012767

  • SaltWorks El Dorado Mesquite Smoked Sea Salt, Boutique Glass Jar, 7 Ounce

    Mesquite smoke is a natural partner to spice-heavy BBQ rubs and sauces due to the strong, straightforward flavor. When used to smoke our all-natural sea salt for SaltWorks El Dorado Mesquite Smoked Sea Salt, the real mesquite wood imparts an intense, savory flavor that is great for the BBQ, but works wonders beyond. Hearty, robust and distinctive, mesquite wood smoke is an inseparable component of traditional Texas BBQ. Punch up the flavor of chicken wings or bacon burgers; sprinkle it on sausage and eggs in the morning; use it in a marinade for your favorite jerky recipe - El Dorado can do more than just season a brisket. Mexican, Tex Mex and Spanish tapas are just a few of the cuisines that you can take from “good” to “great” with a shake or two of this powerful gourmet salt. Boutique Glass Jar: Elevate everyday cooking with our boutique glass jar. Stunning set atop your kitchen counter or on the dining table, the sustainably-harvested American black walnut wood lids feature an airtight seal. We designed these jars to be short and wide, making it easy to grab a pinch of salt with your fingertips or a spoon. Refillable and reusable, this beautiful jar is a true keepsake.

    • Brand: SaltWorks
    • ASIN: B07BBRY9TP
    • UPC: 879322007208

  • Smoked Garlic Fine Sea Salt - All-Natural Sea Salt Blended with Minced Garlic, Slowly Smoked Over Alderwood - Gluten Free, No MSG, Non-GMO - Cooking & Finishing Salt - 4 oz. Stackable Jar

    A blend of sea salt and minced garlic that is slowly, naturally smoked over alderwood, we have created a new favorite; a fantasticblend of smoked sea salt exploding with flavor. This salt is amazing as a rub on salmon, red meats or poultry. It is also best onpotatoes or vegetables for an unforgettable flavor. Smoked over Northwest alder wood, this Pacific sea salt is a true "smoked" salt. No smoke flavoring has been added nor does this salthave any other artificial flavors or coloring. Garlic Fine Sea Salt is unrefined and all natural. It has no preservatives and is Glutenfree, MSG free, non GMO, dairy free, soy free, zero calories, zero carbs, zero fat, no anti-caking agents and sugar free. For hundredsof years alder wood has been used to smoke salmon and other meats and truly is a Northwest American tradition. Add this wonderfully aromatic sea salt to your kitchen and be inspired to create new variations from your current repertory of dishesor develop new ideas altogether. Use it in place of your current sea salt and try it on sliced tomatoes or cucumbers, smoked salmon, beef, chicken and more. Home Chefs are discovering bold new ways to prepare and present familiar and exotic foods. Natural Sea Salts have many essential Minerals that will bring out unique flavors in your fo...

    • Brand: Caravel Gourmet
    • ASIN: B00AKKUWE4
    • UPC: 816812010164

  • SaltWorks Salish Alderwood Smoked Sea Salt, Coarse, Grinder, 5.5 Ounce

    The delicious versatility of our all-natural Salish Alderwood Smoked Sea Salt by SaltWorks makes it one of the most popular selections of smoked sea salts. Our very first smoked salt, Salish set the bar for our other varieties with the perfected 48-hour cold-smoking process and versatile range of grain sizes. The intense smoke of natural, red alder wood is a traditionally Pacific Northwestern pair for salmon and other creamier, richer seafood, but the adaptable flavor profile of the smoke enhances just about any type of meat or poultry, and even vegetables. A completely natural way to add authentic smoked flavor to a wide range of recipes, this salt is an ideal partner for the grill or BBQ, but ventures beyond red meat. Add depth to soups and sauces, finish salads and sauteed vegetables with just a sprinkle, blend with other spices for a custom seasoning blend, or add either to a brine for smoky, salty flavor throughout your favorite pork chops. On the grill or off, enjoy all-natural, smoked flavor year round with Salish Alderwood.Grinder: Our revolutionary salt grinder is unlike any other on the market - it is easily refillable for reuse with our coarse grain salts or even whole spices, and it is infinitely adjustable so you can grind with precision to any grain size you desire....

    • Brand: SaltWorks
    • ASIN: B01MSEI36Q
    • UPC: 879322007451